Lunch

Preparation Time: 5 minutes  Cooking Time: 20 minutes  Servings: 17  Ingredients:  2.5g. salt  1.25g pepper  20g fresh dill  170g shredded m...

Preparation Time: 10 minutes  Cooking Time: 25 minutes  Servings: 4 Ingredients:  5g cayenne pepper  30g mustard powder  30g oregano  30g th...

Preparation Time: 10 minutes  Cooking Time: 10 minutes  Servings: 6  Ingredients:  1 jalapeno pepper  5g cayenne pepper  15g. mustard powder...

Preparation Time: 10 minutes  Cooking Time: 30 minutes  Servings: 4  Ingredients:  1 large white meat chicken breast, approximately  125g-15...

Preparation Time: 10 minutes  Cooking Time: 30 minutes  Servings: 8  Ingredients:  227g beef-bottom round, sliced into strips  150g of bread...

Preparation Time: 5 minutes  Cooking Time: 25 minutes  Servings: 2  Ingredients:  2 large white meat chicken breasts, approximately 125g-150...

Preparation Time:10 minutes  Cooking Time: 10 minutes  Servings: 4  Ingredients:  1 large spanish onion  125ml buttermilk  2 eggs, lightly b...

Preparation Time: 5 minutes  Cooking Time: 85 minutes  Servings: 5  Ingredients:  3 eggplants  15g of olive oil  3 medium zucchini  15g of o...

Preparation Time: 5 minutes  Cooking Time: 37 minutes  Servings: 4  Ingredients:  30g sweet potato fry seasoning mix  30 ml olive oil  2 swe...

Preparation Time: 15 minutes  Cooking Time: 10 minutes Canning Time: 1 hour and 30 minutes  Servings: 4 pints  Ingredients:  ½ cup warm wate...

Preparation Time: 15 minutes  Cooking Time: 1 hour and 30 minutes Servings: 6 pints  Ingredients:  2 tbsps. butter  4 cubed chicken breasts ...

Preparation Time: 10 minutes  Cooking Time: 2 Hours  Servings: 12  Ingredients:   6 tbsps. butter, divided  6 tbsps. extra virgin olive oil,...

Preparation Time: 20 minutes  Cooking Time: 55 minutes  Canning Time: 1 hour  Servings: 18  Ingredients:  30 pounds tomatoes  2 pounds groun...

Preparation Time: 20 minutes  Cooking Time: 7 hours and 5 minutes  Canning Time: 20 minutes  Servings: 20  Ingredients:  4 pounds meaty beef...

Preparation Time: 1 hour 57 minutes  Servings: 7 pints Ingredients:  4-5 lbs. beef stew meat, cut into 1 1/2-inch cube  8 cups sliced carrot...

Preparation Time: 15 minutes  Cooking Time: 2 hours and 25 minutes  Servings: 6 Pints  Ingredients:  1 poblano pepper, large  1-2 jalapeño p...

Preparation Time: 15 minutes  Cooking Time: 14 hours and 20 minutes  Servings: 4 pints  Ingredients:  4-5 lbs. carcass (including skin roast...